March Break Camps 2010
Camps Meal Plan

We are pleased to work with Real Food for Real Kids™ again at Harbourfront Centre Camps! Real Food for Real Kids ™ (RFRK ™), two-time winner of Green Toronto’s Award of Excellence, is Canada’s leading all-natural catering company for child care centres, schools and camps. RFRK ™ makes meals from scratch using only natural ingredients, including as much local and organic food as possible. Visit www.rfrk.com to find out more!

Our lunches and snacks are 100% NUT FREE & TRANS-FAT FREE. This year, RFRK ™ and Harbourfront Centre Camps have worked together to develop a 10-day rotating menu just for Harbourfront Centre campers that includes a combination of vegetarian and meat sandwiches on whole grain breads, served alongside fresh fruit, delicious all-natural snacks and 100% pure fruit juice.

We cannot accommodate allergies of any kind or any special dietary restrictions. Refunds will only be processed for those who cancel the meal plan 14 days prior to the start date of their child’s camp. Refunds after this point will not be processed. We do not recommend the meal plan for children who are picky eaters. We recommend children bring additional snacks if they are participating in active games or sports.

Meal costs: $34 (+ GST) for a five-day week and $28 (+ GST) for a four-day week.

Real Food for Real Kids™ Camps Menu
Pizza Sandwich Whole Wheat Bun All Natural Beef Pepperoni Cheese Sicily Sauce	Turkey & Cheese Club Whole Wheat Bun Turkey Slices Cheddar Lettuce Tofu Dijonnaise	The Triple C Whole Wheat Bagel Cheddar Soft Cheese Cucumber	Beef Burrito Whole Wheat Tortilla Beef Lettuce Cheese Tofu Dijonnaise	Chicken Caesar Wrap Whole Wheat Tortilla Roasted Chicken Lettuce Tofu Caesar Dressing
RFRK™ Cookie	Fruit Leather	Carrots	Cereal Bar	RFRK™ Muffin
Fresh Fruit	Fresh Fruit	Fresh Fruit	Fresh Fruit	Fresh Fruit
100% Fruit Juice box	100% Fruit Juice box	100% Fruit Juice box	100% Fruit Juice box	100% Fruit Juice box
Real Food for Real Kids™ only uses 100% natural ingredients, including local and organic whenever possible. All items are free of trans-fats, refined sugar, excess salt, artificial colouring, thickeners and preservatives, and our meat is always free of artificial growth hormones and routine antibiotics. We use triple-filtered water for their cooking, which removes chlorine, fluoride and eliminates the risk of E.Coli, Cryptosporidium and Giardia. If you have any questions about any menu items or our service, please call us at 416-410-KIDS (5437).

March Break Camps 2010 Camps Meal Plan

March Break Camps 2010
Camps Meal Plan